Welcome to 1910 Public House
Nestled in the heart of Lilburn, Georgia, 1910 Public House is a charming New American restaurant that masterfully blends Southern roots with modern culinary flair. Our story is one of community and celebration, offering a cozy, rustic ambiance that invites guests to gather and enjoy elevated farm-to-table dishes. From the indulgent Shrimp & Grits to delectable sandwiches like the Barbecuban, every meal reflects a commitment to quality and taste. Known for exceptional service and a thoughtfully crafted menu, 1910 Public House is where comfort food meets culinary creativity, making every visit a delightful experience worth savoring.
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107 Main St NW, Lilburn, GA 30047 Hotline: (770) 564-6911
Welcome to 1910 Public House, an inviting culinary gem nestled in the heart of Lilburn, Georgia. This charming establishment, located at 107 Main St NW, offers a delightful fusion of New American cuisine with a Southern twist. Whether you’re craving a hearty breakfast or a satisfying dinner, 1910 Public House elevates classic comfort food to new heights, making it a must-visit for food enthusiasts.
As you step inside, the ambiance envelops you like a warm hug. The dining space beautifully marries rustic charm with modern aesthetics, featuring soft, hanging curtains that provide a sense of intimacy, perfect for date nights or casual gatherings. The atmosphere is comfortable, making it easy to relax and enjoy your meal.
Now, let's talk food. The menu features a tantalizing assortment of dishes that pay homage to Southern culinary traditions while embracing a farm-to-table philosophy. Start your day right with the 1910 Breakfast, a satisfying plate of two eggs, bacon or sausage, and a buttery biscuit for just $7. For a unique take on brunch, don't miss the Chicken and Waffles Benedict, featuring Belgian waffles, crispy fried chicken, poached eggs, and a luscious maple béchamel for only $11.
- Savory Highlights:
- Shrimp & Grits: A fan favorite, praised for its creamy texture and perfectly cooked shrimp, a dish that embodies rich Southern flavors.
- 1910 Public House Burger: An 8 oz. grass-fed beef patty topped with pimento cheese and caramelized onions, perfect for meat lovers.
- Plant-Based Shrimp Dish: A recent addition that surprised patrons with its delightful flavors and vegan options.
- Unique Offerings:
- Fried Green Tomatoes: A classic Southern appetizer that has received rave reviews for its fresh take.
- Mimosas: Perfectly refreshing, available with champagne and orange juice for a delightful brunch experience.
Hearing customers rave about their experiences only adds to the allure of 1910 Public House. One reviewer, Arthur R., encapsulated the vibe perfectly, declaring it “great food, great cocktails, modern and rustic ambiance, and fair prices.” Whether you opt for the comfort of traditional dishes or explore exciting new flavors, the diversity of the menu ensures that there’s something for everyone.
Don’t forget about the exceptional service; many guests have noted the attentive and friendly staff who enhance the dining experience. From trivia nights that liven up the space to special dietary accommodations, this restaurant truly caters to all.
In conclusion, 1910 Public House is more than just a restaurant; it’s a celebration of good food, great company, and Southern hospitality. Whether you’re a local or just passing through, make sure to stop by and indulge in this culinary journey that pays tribute to both tradition and innovation. You won’t be disappointed!
Great food, great cocktails, modern and rustic ambiance and fair prices. It's the real deal.
This is gluten-free heaven. My favorites were the fried green tomatoes, fried chicken with gravy, fries, and brussel sprouts. Good but wouldn't necessarily order again were the fried fish and mac and cheese. Really nice, casual atmosphere. Excellent service. Our server let us substitute some of the sides. I can't wait to come back.
When you arrive at this little hideaway location you're greeted by friendly staff. The vibes are very cozy a perfect place for date night . I love the curtains that separated the tables it creates a. Layer of intimacy that's really refreshing. We had a reservation for 6pm our waiter Mike was friendly, communicative and helpful. We started with the Pork belly If it were crisped a little bit more it would be perfect especially the fatty parts of the pork belly which is the best part . The flavors were great but it was just tooo gelatinous for us personally. Flavor wise It paired perfectly with the soft jalapeño pudding but sadly it was just too much texture wise. For our mains we ordered the Burger . The flavor is very good but the bun was a tad to thick for the burger to bun ratio . It would have been better if it were smashed just a little bit more . Sadly the the fried pickles taste a bit off not sure if the bread crumbs are also gluten free as I know that thy also offer GF options but they tasted very stiff almost like stale cardboard. The drinks were amazing we told ourselves we were only going to get one but ended up getting two each . It was perfection . Would love to return to try more on the menu .
What a treat! Stop reading this and go. Ask for Melissa, and tell her I sent you. My wife and I stopped off for dinner one night. Total act of spontaneity. Little did we know what goodness we would find right there in downtown Lilburn. 1910 Public House was comfortable. Dark and rustic, and not too loud. It is touted as Lilburn's only Farm-to-Table restaurant. I had the Shrimp & Grits, and it was nothing short of phenomenal. The grits were creamy, the shrimp perfectly cooked, and the flavors were spot on--rich, comforting, and full of Southern charm. The service was outstanding--Melissa took great care of us, making sure every detail of our meal was just right. From the cozy atmosphere to the thoughtful menu, everything about 1910 Public House feels like a celebration of good food and good company. If you're in Lilburn, do yourself a favor and stop by. I will happily be returning to 1910 Public House. Holler if you're coming with.
First visit and was very happy with the service and the food options! It's elevated eating parkside. To be honest, was not expecting to find such tasty vegan options. I recommend the plant based shrimp dish. The artichoke makes it DELISH. Upon entering the restaurant side of the business, I am mediately, noticed the long hanging curtains that separated diners, which I really do appreciate and found that it made a date night a little cozier. We went on a Wednesday and there happened to be trivia going on in the market side. How fun! Plenty of parking around the business. Our server was very kind and attentive. Will be back.